The Trident MAY FEST

Come Celebrate
Mexico May Fest at the Trident May 1–5!

The Trident is thrilled to announce a curated and spectacular specialty Mexican menu in honor of May Fest! Indulge in a variety of traditional dishes, from savory entrees to delectable desserts, all expertly prepared to tantalize your taste buds. Pair your meal with our specialty drinks and immerse yourself in the vibrant flavors of Mexico. Join them for a culinary experience like no other, where you can savor the delicious food and soak in the sun at the same time!

Specialty menu

Dining Specials
ELOTE CON CREMA
Brentwood White Corn, Rolled in Mayo, With Colorado Chile,
Cilantro, Chives, Fresh Lime

FRESH MADE GUACAMOLE
Fresh Lime, Scallions, Garlic, Salt
House Made Corn Tortilla Chips

STREET TACOS (4)
Carnitas, Carne Asada, or Pollo Verde

OCTOPUS COCKTAIL
Poached Pacific Octopus, Jalapeno Salsa Fresca,
House Made Corn Tortilla Chips

SALMON CON CREMA
Pan Seared King Salmon, Brentwood White Corn Saute,
Grapefruit Buerre Blanc

CAMARONES AL MOJO DE AJO
Jumbo Gulf Prawns, Fresh Garlic, Butter, White Wine,
Fresh Cilantro, Arroz Verde, Frijoles Negras

From The Cantina
MICHELADA
Featuring Modelo Especiale and Our Famous Horseradish
Bloody Mary Mix

CADILLAC MARGARITA
AKA Our Kingston Trio Margarita
Herradura Silver Tequila, Cointreau, Gran Gala, Splash of OJ,
Agave, “Tommy’s Ultimate Margarita Mix”

REAL DEAL PALOMA
Double Shot of Silver Tequila and a Bottle of Mexican Squirt,
Lime Wedge

From The Pantry
VIVI’S TRADITIONAL FLAN
Fresh Berrie